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Any weight loss or diet plan, including low-carb plans like the induction phase of the Atkins Diet will result in water loss during the first week or two. However, one of the real beauties of following a low carbohydrate eating plan is that most of the weight loss than extends beyond the initial induction phase of the diet is really from a drop in fat pounds. How can this be? Well, when you follow a controlled carbohydrate eating plan like Atkins or the South Beach Diet, your body soon switches from burning carbohydrates (which the diet deprives the body of) to burning fat for energy. In other words, the majority of the weight loss that occurs beyond the initial induction phase is...
This cooking article is not to give you medical advice about your diet. Only your doctor can tell you what's right for you. The article is designed to give low carb cooks some tips on making quick low carbohydrate meals. Cooking low carb meals can be easier and faster than going to a fast food restaurant. Not to mention, healthier and tastier. The trick to this is keeping the kitchen stocked up with some items that are 'ready to go'. One problem that some low carbers have is they get hungry and need something to eat fast. This is more normal during the early stages of the diet because after being on it for awhile you tend to lose your hunger. Too often low carbers choose the wrong...
We all get to that place in out weight loss plan where we seem to be getting less results if any. Many of us may feel like it is hopeless and that we have gone as far as we can. A plateau refers to an extended period of time during our weight loss efforts where there is no weight loss according to the scale AND no loss of inches according to the tape measure. This can happen even if you are sticking to your low-carb diet plan. If this seems to be your case chances are that you aren’t as stuck as you may think. There are a few things you can do to keep your body in check: *First, take your measurements. There is a chance that if you aren’t seeing the pounds drop in numbers that you are...
Low Carb Revolution - 3 Reasons Low Carbing Is So Popular
Author:
Kathryn O'Neill
The revolution is here. Weight Loss as we know it has changed forever because of one diet:
One diet that has reached beyond the weight loss program boundaries and invaded areas heretofore unknown: areas like beer commercials and even the all sacred fast food menus.
There was even a recent report on how this diet has taken a huge revenue chunk out of the bread and flour industries. Now that's power.
You know which diet I'm talking about of course.
The big LC - LOW CARB
(also known as lo carb, Atkins, protein diet, Adkins,no carb, etc)
The low carb diet isn't new. In fact it's been around for years (long before Atkins wrote about it). And yet it just keeps pressing on, affecting our food choices and popular culture.
So what is it about the low carb diet that makes it so popular? Here are 3 reasons:
#1 You can eat as much as you want (of certain low carb foods)
While the type of food is restricted to low carb or no carb, you don't have to restrict how much food you eat (in theory).
This fact makes the low carb diet popular with those of us who have been starved and deprived by low fat diets for years.
It's a kind of 'have your cake and eat it too mentality' (as long as the cake is low carb!) Essentially the low carb diets says 'Eat all you want and STILL lose weight'
Hey, sign me up.
#2 You can eat 'bad' food.
Human nature being what it is, we love to break the rules, step over the line, tempt fate, and do something 'bad'.
We've been told for years that low carb foods - foods like eggs bacon, cheese, cream cheese, butter etc, are bad for us. With low carb diets we can lose weight while breaking all the low fat rules we've come to resent.
#3 People feel out of control with carbs
You've seen the plethora of new books and articles surfacing regarding carbohydrate addictions or cravings. Many people have bought into the mentality that they are 'addicted' to carbs (much the same way we get addicted to cigarettes or caffeine).
They feel that when they eat carbs, their cravings get out of control and instead of having one brownie for example, they can't stop the cravings and they eat the whole tray. So for some, low carb foods become the safe territory where they can eat and not feel out of control.
Those are several reasons why low carb diets are so popular; but do they work?
That depends on which study you read. There have been mixed reports, some say they work, some say they give you the same results as a low fat diet.
But to break it down to an individual level, here's my take:
For the low carb diet to be successful, you have to approach it as a life change (and that's a big life change).
You have to be dedicated to getting over the transition period (often called carb withdrawal) which can feel pretty lousy.
You have to dedicate yourself to finding new low carb ways of eating, new low carb recipes and products. It can be done - but you'd better be willing to put the work in.
However for those just looking for a chance to eat all the 'bad' food they want and still lose tons of weight in 2 weeks - save yourself the pain, the carb withdrawal and the keto-strips and just cut down your portion sizes.
About the Author : Kathryn O'Neill is a contributing writer for Free To Be Thin: Diet & Weight Loss Reviews. For more free weight loss tips, visit http://www.freetobethin.com. Source: www.isnare.com
A Quick Note
From The Publisher...
If you like the article above, you may be
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A person starting a low carbohydrate diet needs to know which types of food he or she should consume and which ones to shun. Getting a list of low carb foods sometimes fools people into thinking that the diet is a hard thing to do. Instead of thinking "What can't I eat?" you would be better off with a mindset that asks "What CAN I eat?" You will then discover that natural, low carb foods are in abundance everywhere! And you might just discover that you're not missing the food that you were regretting giving up a short time ago. Once you start your low carb diet, you will be pleased to discover the many things that you can keep on (and add to!) your shopping list. As a general rule, most high protein foods are allowable on your diet. So push your grocery cart to the meat section and feel free to plan meals that feature pork, beef, lamb, venison, and veal dishes. But be careful when it comes to processed meat; many of them are cured with chemicals or sugar, which can pack on the carbs. Mosey along over to the poultry section and think about recipes for chicken, turkey, duck, and pheasant. These are rich in protein and other nutrients (but not carbs) and can be cooked and served in many attractive and great-tasting ways. Want to take advantage of the bounties of the ocean and lakes? Choose from among fish and other seafood, which are also high in protein and fatty acids that are good for your heart. Feel like serving a salad as a side dish? You'll be pleased to know that most salad vegetables are allowed on low carb diets. And this is a good thing because you should be getting your carbohydrate quota from vegetables, not from junk food, not from starchy goodies. Although the intake of a number of fruits should be kept to a minimum,...
Active.com - Found 6 hours ago The Carb Lovers Diet (Oxmoor House, 2010), a new book, by Health magazine Editor-In-Chief ... wine (optional) 1 ½ to 2 cups low-sodium vegetable
Associated Content - Found Sep. 2, 2010 Low-Carb Diet and It's Advantages A low-carb diet will help you lose a significant amount of weight, but people that are on the diet assume that they ...
Examiner.com - Found Aug. 20, 2010 ... debate over which is better for your health, a low carb diet, such as the famed Atkins diet, or a low calorie/reduced fat diet, appears to...
Christian Broadcasting Network - Found Aug. 21, 2010 I heard it said tonight that the Low Carb 'Diet' does not keep weight off and other negative things about it. I feel very strongly about this.
Carbwire - Found Aug. 15, 2010 ... weight on Atkins low-carb once, why there is a lot we dont understand fully about fat cells, why cutting fat while consuming a low-carb diet...
NDTV - Found Aug. 14, 2010 New York: A recent study of low-fat versus low-carbohydrate diets confirmed what followers of the Atkins diet have long believed: a low-carb diet can ...
KMPH Fox 26 - Found Aug. 20, 2010 Those on the low-fat diet were told to eat 1,200-1,800 calories a day, with fewer than 30 percent of them from fat. Those on the low-carb diet...
Press of Atlantic City - Found Aug. 8, 2010 The study looked at 153 people who were randomly assigned to a low-carb diet, and 154 to a low-fat diet. The low-carb group limited carbohydrate...
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